Mobile Hibachi Across Southern California, Text Allen 626-255-7726 for Inquiry. Reply within 30 minutes
PRICING
$58.00 per adult
$28.00 per child (age 6-12)
(Kids under 5 years old is free)
*not including tip
*Party Minimum of $580.00
(example 10 adults)
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This includes everything but chef tip, optional upgrades and possible travel fee.
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(There is a $1.5 surcharge for every mile beyond 20 miles from 91790)
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We do NOT provide any party setup. See FAQs on table and chair setups.
MENU
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All orders include fried rice, cooked veggies, side salad, signature sauces and lots of sake!
(All the ingredients from purchase to your plate within 24 hours)
Each guest picks their own 2 Proteins choices:
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Chicken (Fresh, Never Frozen）
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NY Strip Steak (Fresh, Never Frozen）
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Shrimp (Colossal)
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Scallops (+$5.00) (Japanese Origin)
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Salmon (Fresh, Never Frozen）
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Tofu
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Filet Mignon (+$5.00) (Fresh, Never Frozen)
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Lobster Tail (+$10.00) (Fresh, Never Frozen)
How to Book
1. Get an Estimate
2. Book Online
3. Confirmed by Email
4. Pay Deposit
5. Pay Remaning balance after event
Bookings are confirmed based on the order of deposit payments. The first deposit received will secure the reservation for that date. Due to high demand and many inquiries, we can hold your reservation for up to 8 hours from your submission. After this time, the slot will be made available to other clients.
How it works?
1. All meals include fried rice, fresh veggies, side salad & sake.
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2. Please choose your preselected menu (each adult receives a choice of 2, each kid choose 1). Choose between:
Chicken, NY Strip Steak, Shrimp, Scallops, Salmon, Tofu or Extra Veggies.
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3. Upgrade Option:
$5/Protein for filet/scallop or $10/Protein for lobster tail(2 initial proteins only) .
Any 3rd Protein is $10 except scallops/lobster which is $20.
Extra Sides; fried rice, white rice or veggies are an additional $5/pp. Lo Mein noodles $5/order (upon request) .
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4. Please send your menu in this format:
Example:
12 Adults, 3 kids (25 proteins): 8 Chicken ,9 Steak, 7 shrimp ,6 salmon .
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5. If there are any guests with allergies, please specify their proteins as shown below.
Name of guest – steak/chicken Allergy: shrimp .
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6. $100 Deposit is required for reservation. Please mark your name and party date.
We provide: Private chef, grill, food, yum yum/soy/teriyaki sauces, sake and fun!
You provide: tables, chairs, plates, utensils, beverages and napkins.
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Why we are different?
Chef Allen at Every Table
Every chef at your table is Chef Allen, ensuring every experience is spectacular. Unlike competitors who might send apprentices or chefs who struggle with English, Chef Allen guarantees top-notch service and communication at every hibachi event.
Fresh Ingredients
on Display
Our ingredients are sourced and prepared one day before each party, to ensure freshness. This sets us apart from competitors who stock up at the start of the week, leading to less fresh food and potential health risks.
Unique in Every Way
We focus on creating custom experiences for each party depend on your occasion & guests, not just sake pouring. Of course, we have plenty of sake on hand for enjoyment!
Certification & Insurance
