Yummy Yummy Sauce Recipe

Yummy Yummy Sauce is a creamy, flavorful sauce often served with hibachi dishes. It adds a delightful touch to grilled meats, seafood, and veggies. Here’s how to make it at home!

Ingredients

• 1 cup mayonnaise

• 2 tablespoons ketchup

• 1 tablespoon soy sauce

• 1 tablespoon sugar

• 1 teaspoon garlic powder

• 1 teaspoon onion powder

• 1 teaspoon paprika

• 1-2 teaspoons water (optional, for consistency)

• Salt and pepper to taste

Instructions

1. Mix Ingredients: In a medium bowl, combine mayonnaise, ketchup, soy sauce, sugar, garlic powder, onion powder, and paprika.

2. Stir Well: Use a whisk or a spoon to mix until the sauce is smooth and well combined.

3. Adjust Consistency: If the sauce is too thick, add water one teaspoon at a time until you reach your desired consistency.

4. Season: Taste the sauce and adjust seasoning with salt and pepper if needed.

5. Chill: Refrigerate for at least 30 minutes before serving to allow the flavors to meld.

Serving Suggestions

Enjoy Yummy Yummy Sauce as a dip for grilled meats, seafood, or veggies. It’s also fantastic on salads or as a spread for sandwiches. Enjoy your delicious hibachi-inspired meal!